TOP 10 HEALTH AND SAFETY COURSES IN DUBAI - UNITED ARAB EMIRATES - PAGE 8

GHP Staff Training (Level 2) is a Sharjah Municipality accredited mandatory Basic Food Hygiene training program introduced as a part of Sharjah Food Safety Program.

IOSH working Safely training offered by Naja Human Resources Consultancy.

It is designed to give employees involved in the HACCP implementation, or who will be supporting the system, an overview of the importance of the HACCP system for the food safety and to explain the principles of the system, its implementatio

The Person in Charge PIC Level 3 is a HABC certification aimed at caterers and other food handlers. The qualification is intended for candidates who are directly involved in manufacturing, preparation, packing etc and their managers/supervis

This safety training is designed to define Lockout/Tag out responsibilities, acceptable practices, and procedures with respect to safety and compliance.

This is a must to have training for supervisors and managers as it provides a detailed understanding of effective management responsibilities in the health & safety domain across an organisation.

Working at heights is a common requirement for many jobs and occupations, especially in the construction sector where construction is taking place at such a rapid rate. It is a common hazard that can lead to severe injuries and even fataliti

This safety training introduces the student to the dangers that exist when lifting a load and to move a load while operating a Overhead crane or a Gantry Crane.

It is designed to provide competency to manage food safety in Dubai with specific emphasis on the roles and responsibilities of the PIC. Designed to be a food safety guide for people with supervisory and managerial role

This training will give you the skills and knowledge to assess the hazards presented by the use of chemicals in their workplace and to be able to identify the controls required.