Last Updated: April 2025 Are you looking for Food Safety classes in the UAE? Here are the Top 10 Food Safety courses in Dubai, Abu Dhabi, Sharjah & Al Ain. The course fee for Food Safety training courses in the UAE ranges from 100 AED for a 4-hour HACCP Level 1 (Awareness) course, up to 17,000 AED for a 5-day Food Safety and Quality Management course.
This 'food hygiene' training will provide the delegates with adequate knowledge and understanding of the basic food hygiene techniques and provision as stated by the law.
The ISO 22000:2018 Awareness Course provides fundamental knowledge of food safety management systems (FSMS) based on the ISO 22000:2018 standard. This course is designed for food industry professionals responsible for food safety and regulatory compliance.
This is a level 4 food safety course which is designed to give you an in-depth knowledge and understanding of food safety. This training is well appreciated by the Food Standard Agency, Enforcement officers and independent Auditors as it is
This qualification is designed for all managers and supervisors working in the food business in the Emirates of Dubai covering the requirements of the Food Control Department of Dubai municipality.
Dubai Municipality Basic Food Safety Training Requirement for all food handlers.
This training is aimed at key supervisory personnel as required by the new requirements by Dubai Municipality for food businesses for appointing a fully trained PIC PIC-3 professional for each food production outlet.
Acquire the knowledge and understanding of workplace and personal hygiene and product safety. This training will provide you with extensive knowledge of Hazard Analysis and Critical Control Points (HACCP) based food safety management systems
GHP Manager Training as regulated by Sharjah Municipality is offered by Tareeq Al Waha Food Safety Consultants. The evaluation and certification will be done by Sharjah Municipality.
This is an HABC Level 1 International Award in Food Safety for Manufacturing course designed to teach and equip you with the knowledge and skills as highlighted in this module of HABC.
Basic Food Hygiene training is a computer-based PowerPoint presentation with set in videos. It is a one-day training with 4 hours duration; which includes two coffee breaks (5 minutes), a lunch break (30 minutes) and Examination hour (30 min
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