Last Updated: April 2025 Are you looking for Food Safety classes in the UAE? Here are the Top 10 Food Safety courses in Dubai, Abu Dhabi, Sharjah & Al Ain. The course fee for Food Safety training courses in the UAE ranges from 100 AED for a 4-hour HACCP Level 1 (Awareness) course, up to 17,000 AED for a 5-day Food Safety and Quality Management course.
This training will ensure that you are fully equipped with the knowledge and understanding to carry out effective internal audits within the organization.
Menu-Safe is another GHP and HACCP food safety management system designed for hospitality and food service that was developed by HACCP experts, approved by the EU and acknowledged by Codex Alimentarius.
HACCP Awareness Training​ is offered by Greenex Quality & Standardization Consultants.
This training is aimed at key supervisory personnel as required by the new requirements by Dubai Municipality for food businesses for appointing a fully trained PIC-3 professional for each food production outlet.
To impart adequate knowledge of safe handling food to achieve the most relevant good hygiene practices pertaining to the basics of food safety and good hygiene practices in food distribution businesses.
This course is intended for all food handlers involved in HACCP designing, implementation and management. You will be able to understand different concepts of food safety hazards and methods to avoid food poisoning risk.
This is an HABC Level 2 International Award in HACCP for Catering course designed to teach and equip you with the knowledge and skills as highlighted in this module of HABC.
You will learn about compliance with the law, understanding what each crucial step of the HACCP implementation process entails and get familiar with working safely and efficiently.
HACCP Awareness Training provides a fundamental understanding of the Hazard Analysis and Critical Control Points (HACCP) system, a globally recognized food safety management approach. This course is ideal for individuals working in food handling, processing, and manufacturing industries to ensure c...
This is an HABC Level 1 - 3 Award in Food Safety in (Catering, Manufacturing or Retail) training covering all the essential elements.Â
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