TOP 10 FOOD SAFETY COURSES IN DUBAI, ABU DHABI, SHARJAH - UAE - PAGE 10

This is a comprehensive course covering the content of HABC Level 2 Award in HACCP for Catering. 

Understand the requirements of Codex GMP and HACCP by revised again the elements of the Codex HACCP, CAC/RCP 1-1969, rev 4-2003 and Annex

Here, you will learn how to align your in-house food safety practices and comply with the requirement of the local authority and Dubai Food Code, 2013 by highlighting the formal investigations conducted by international authorities.

Our traceability course focuses on the principles and practice of traceability and how this relates to your role and responsibilities.

After the successful completion of the six hour training (Topic cover Basic Food safety principles, GHP) the candidates can appear for a pictorial examination with the Municipality.

This course is designed to educate the professionals in food safety based on the control and analysis of hazards associated with the food.

This is a Dubai Municipality approved Basic Food Safety training for all food handlers.

Acquire in-depth knowledge and understanding of the food safety management system to equip yourself with the right set of skills required for HACCP development and implementation in food manufacturing companies.

Describe the food safety and management system requirements of ISO 2200

This is an approved course by Dubai Municipality & HABC addressed to restaurant managers, F&B managers, HACCP team leaders, Production managers, Chefs, internal trainers and Quality Controllers.