TOP 10 FOOD SAFETY COURSES IN SHARJAH - UNITED ARAB EMIRATES - PAGE 5

This is a two-day training that covers the entire food safety Management standard. You will learn and understand the standard, its implementation and internal auditing system. This course explores the ISO 22000 standard in-depth with practic

The purpose of this training is to help you understand all the requirements described for Food Safety Management (FSM) standard FSSC 22000. You will find this training highly relevant if you are involved in FSM of food manufacturers.

International certificate accredited to renowned awarding bodies will be provided. This training is intended for persons directly responsible for the implementation and maintenance of HACCP food safety management system.

This is an introductory course designed to give you an overview of ISO 22000:2005 FSMS (Food Safety Management System). You will be trained by an experienced and expert tutor who will take you through the details food safety origin and the

Revive your career in health and safety by completing this food safety certification with EDUWING Education. You have the option to choose from a long list of safety courses from workplace safety to construction site safety training.

You are eligible for the individual certificate with a validity of 5 years from HABC or TSI. This Person-In-Charge PIC (Level 3) training will teach you how to identify such practices that will land them in trouble and liable for an interna

This training is designed to give you detailed knowledge of performing internal audits on food safety management systems and actively contribute to the continual improvement. You are required to have knowledge of FSSC 22000 and knowledge of

This qualification is aimed at teaching you about working at management level within food manufacturing and catering environments, quality assurance staff, or members of the HACCP team.

You are eligible for the individual certificate with a validity of 5 years from HABC or from TSI. The PIC course is a mandatory requirement imposed by the Dubai Municipality Food Control Department for all food organizations. It is to ensure

This course is designed for all the managers, owners, microbiologists, hygiene personnel etc who are in the food establishment sector or wish to be part of one. This training is aimed at giving you the skills, knowledge and educate you on fo