Essential Food Saftey Training (EFST)
by
AMAN Integrated Solutions L.L.C
|
6 Hours |
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Menu Safe Training
by
GEMS Quality Consultants
|
Please Enquire |
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Advance Food Safety Level 4
by
GEMS Quality Consultants
|
35 hours (5 days) |
2000 |
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|
Person In Charge (PIC, Advanced Certification Level 3)
by
GEMS Quality Consultants
|
21 Hours (3 days) |
900 |
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|
Level 2 Award In Food Safety (Basic Food Hygiene)
by
Boecker Food Safety LLC
|
Please Enquire |
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ADFCA (Essential Food Safety Training Program)
by
National Business Development & Training (NBDT)
|
Please Enquire |
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Level 4 Award in HACCP Management (Advanced HACCP)
by
GEMS Quality Consultants
|
5 Days |
2000 |
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|
Supervising Food Safety (Level 3)
by
GEMS Quality Consultants
|
21 Hours (3 days) |
1000 |
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|
Person-In-Charge PIC (Level 2)
by
Ensure Quality & Standardization Consultants
|
12 Hours |
600 |
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|
Level 1 Award in Food Safety (Personal Hygiene)
by
Boecker Food Safety LLC
|
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Threat Assessment & Critical Control Point (TACCP) Training
by
Ensure Quality & Standardization Consultants
|
1 day |
600 |
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|
Intermediate Food Safety (Level 2)
by
GEMS Quality Consultants
|
14 Hours (2days) |
150 |
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|
Person-In-Charge PIC (Level 3) Training
by
Ensure Quality & Standardization Consultants
|
18 Hours |
900 |
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|
Advance Food Safety Training (Level 4)
by
GEMS Quality Consultants
|
5 days |
2000 |
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|
ISO 22000:2018 Internal Auditor Course
by
Maras Quality Consultants
|
2 Days |
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|
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HABC Level 1 Award in Food Safety in Catering
by
Speed Way Safety Training Centre LLC
|
Half Day |
350 |
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|
ISO Awareness
by
GEMS Quality Consultants
|
4 Hours |
100 |
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|
HACCP (Level 3)
by
Lead Max Quality & Standardization LLC
|
3 Days |
1400 |
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|
HABC Food Safety (Level 2)
by
Business Excellence Consultancy
|
06 |
300 |
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|
HACCP Internal Auditor
by
Maras Quality Consultants
|
2 Days |
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|
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|
Basic Food Hygiene
by
Ensure Quality & Standardization Consultants
|
6 Hours |
125 |
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|
Person In Charge (PIC Training)
by
Cresco Safe Occupational Health & Safety LLC
|
2 Days |
900 |
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|
HACCP Awareness
by
GEMS Quality Consultants
|
4 Hours |
100 |
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|
Highfield Level 3 Award In Food Allergen Management In Catering (RQF)
by
Inspire Training Academy
|
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TACCP & VACCP Awareness Training
by
Aspire Training Research Consulting
|
Please Enquire |
300 |
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|
ISO 22000:2018 Awareness
by
Maras Quality Consultants
|
1 Day |
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|
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|
Hazard Analysis and Critical Control Points (HACCP)
by
Capital Management Consultancy & Development Center
|
1 to 5 Days |
350 |
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|
HABC Level 3 International Award In HACCP (CODEX Principle)
by
Maras Quality Consultants
|
2 Days |
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|
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|
Person In Charge (PIC) Certification Level 2
by
GEMS Quality Consultants
|
14 Hours (2days) |
600 |
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|
Food Safety Training
by
Capital Management Consultancy & Development Center
|
1 Day - 4 Days |
250 |
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|
ISO 22000:2005 FSMS Lead Auditor
by
GEMS Quality Consultants
|
5 Days |
3000 |
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|
Food Safety Training Level 4
by
Aspire Training Research Consulting
|
4 Days |
2400 |
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|
HABC Level 3 International Award in Developing a Positive Food Safety Culture
by
Orient Management Consulting & Training LLC
|
8 Hours |
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|
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|
HACCP Awareness
by
Maras Quality Consultants
|
1 Day |
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|
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|
VACCP Training
by
Ensure Quality & Standardization Consultants
|
1 day |
600 |
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|
Allergen Awareness Training Programme
by
Cresco Safe Occupational Health & Safety LLC
|
1 Day |
700 |
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|
Dubai Municipality Approved Person In Charge (Advanced Certification)
by
Aspire Training Research Consulting
|
2 Days - 12 Hrs |
700 |
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|
Level 2 In Food Safety (E-Learning)
by
Boecker Food Safety LLC
|
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|
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|
Person In-Charge (Level 3)
by
Lead Max Quality & Standardization LLC
|
3 Days |
750 |
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|
Advance Person Incharge Certification
by
Maras Quality Consultants
|
2 Days |
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|
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|
Basic Food Safety Hygiene Training
by
GEMS Quality Consultants
|
6 Hours |
150 |
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|
HACCP Awareness Programme
by
Cresco Safe Occupational Health & Safety LLC
|
1 Day |
150 |
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|
Level 1 In Food Safety (E-Learning)
by
Boecker Food Safety LLC
|
Please Enquire |
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|
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|
Basic Food Hygiene
by
Lead Max Quality & Standardization LLC
|
1 Day (6 Hours) |
125 |
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|
TACCP (Threat Assessment and Critical Control Points) Training
by
Ensure Quality & Standardization Consultants
|
1 Day |
600 |
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|
HACCP Level 3
by
Cresco Safe Occupational Health & Safety LLC
|
3 Days |
1500 |
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|
Essential Food Safety Training (EFST)
by
Boecker Food Safety LLC
|
Please Enquire |
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|
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|
HACCP Certification from Highfield Qualifications (Level 4)
by
Aspire Training Research Consulting
|
4 Days |
2600 |
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|
HABC Level 2 Award in Food Safety for Retail (QCF)
by
Speed Way Safety Training Centre LLC
|
1 Day |
875 |
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|
Person Incharge Certification
by
Maras Quality Consultants
|
1 Day |
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|
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|