Basic Food Hygiene Training
by
URS Certification Services LLC
|
6 Hours |
Get Price
|
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|
Basic Food Hygiene
by
GMP Consultants
|
1 Day |
125 |
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|
Level 3 Award In Food Safety Supervision For Manufacturing (QCF)
by
Elite International Training & Educational Centre
|
Please Enquire |
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|
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|
HACCP Awareness Training​
by
Greenex Quality & Standardization Consultants
|
3 Hours |
250 |
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|
ISO 2200:2018 FSMS Food Safety Management Systems
by
KBSG
|
40 Hours |
1500 |
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|
Person In Charge Certification & Advanced Training
by
Al Salama Fire Safety Training LLC
|
2 Days |
700 |
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|
Basic Food Hygiene
by
Hawkseye Quality Consultants
|
Please Enquire |
125 |
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|
Intermediate Food Safety (Level 3 Course)
by
Dave Quality Management Consultancy
|
2 Days |
1500 |
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|
Highfield Level 2 Award in HACCP for Catering (RQF)
by
Quality Middle East Consultants
|
1 Day |
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|
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|
Food Safety Management System (FSMS) - ISO 22000
by
Gulf OHS Consulting
|
1 Day |
499 |
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|
Advanced Food Safety (Level Four)
by
Itish Consultancy
|
40 Hours |
2000 |
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|
HACCP Awareness Training
by
Diversey Gulf FZE
|
4 Hours |
120 |
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|
ISO 22000:2018 Lead Auditor Training
by
Wisdom Star Quality and Standardization LLC
|
5 Days |
2000 |
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|
Highfield Level 3 Award in HACCP for Food Manufacturing
by
Quality Middle East Consultants
|
2 Days |
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|
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|
HABC Level 3 International Award In Developing A Positive Food Safety Culture
by
HSEI Middle East
|
Please Enquire |
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|
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|
Allergen Management Training
by
Wisdom Star Quality and Standardization LLC
|
6 Hours |
600 |
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|
HACCP Level 1 (Awareness)
by
Dave Quality Management Consultancy
|
4 Hours |
100 |
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|
PIC Level 2 (Person In Charge)
by
Abaan Quality Consultants
|
12 Hours |
600 |
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|
Person In-Charge (Level 2 Training)
by
URS Certification Services LLC
|
Please Enquire |
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|
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|
HACCP Level 3 & 4
by
GMP Consultants
|
5 Days |
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|
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|
Food Hygiene
by
Elite International Training & Educational Centre
|
Please Enquire |
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|
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|
FSSC 22000 Awareness Training
by
Greenex Quality & Standardization Consultants
|
3 Hours |
500 |
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|
ISO 22000 Lead Auditor Training
by
Al Derah Training and Education
|
5 Days |
1800 |
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|
Highfield Level 3 & 4 Food safety Training (Catering/Manufacturing)
by
Al Salama Fire Safety Training LLC
|
3 Days |
1000 |
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|
HACCP Level 2
by
Hawkseye Quality Consultants
|
Please Enquire |
125 |
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|
Basic Food Safety Training
by
RAMS Quality & Standardization Consultants
|
6 Hours |
150 |
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|
Internal Auditor Training
by
Wisdom Star Quality and Standardization LLC
|
10 Hours |
800 |
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|
ISO 22000:2018
by
Itish Consultancy
|
40 Hours |
1500 |
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|
Advanced PIC Certification
by
Quality Middle East Consultants
|
2 Days |
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|
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|
HABC Level 3 International Award In Food Allergen Management
by
HSEI Middle East
|
Please Enquire |
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|
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|
Person In Charge (Advanced Certification)
by
RAMS Quality & Standardization Consultants
|
12 Hours |
900 |
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|
PIC (Person in Charge) Level 3
by
BM TRADA
|
3 Days |
900 |
Send Mail
|
ISO 22000: 2018 Internal Auditor Training
by
Dave Quality Management Consultancy
|
2 Days |
1700 |
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|
PIC Level 3 (Person In Charge)
by
Abaan Quality Consultants
|
18 Hours |
900 |
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|
Person In-Charge (Level 3 Training)
by
URS Certification Services LLC
|
Please Enquire |
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|
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|
PIC (Person In Charge)
by
GMP Consultants
|
3 Days |
900 |
Send Mail
|
Food Safety Level 4
by
Parameter Safety Consultant
|
5 Days |
2800 |
Send Mail
|
HACCP (Level 4)
by
Greenex Quality & Standardization Consultants
|
1 Day |
2000 |
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|
Basic Food Safety
by
MRS International Food Consultants
|
5 Hours |
Get Price
|
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|
Basic Food Hygiene Training
by
Abaan Quality Consultants
|
6 Hours |
125 |
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|
Highfield HACCP Level 3 & 4 Training Program (Catering & Manufacturing)
by
Al Salama Fire Safety Training LLC
|
3 Days |
1000 |
Send Mail
|
Food Safety Level 4
by
Hawkseye Quality Consultants
|
Please Enquire |
2200 |
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|
HACCP Implementation Level 3
by
Abu Hail Management & Administration Training
|
3 Days |
2100 |
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|
HABC Level 2 International Award In HACCP For Catering
by
HSEI Middle East
|
Please Enquire |
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|
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|
British Retail Consortium (BRC) Training
by
Wisdom Star Quality and Standardization LLC
|
35 hours |
2500 |
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|
Allergen Management Training
by
Itish Consultancy
|
6 Hours |
200 |
Send Mail
|
Highfield Level 4 Award in HACCP for Management
by
Quality Middle East Consultants
|
5 Days |
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|
Send Mail
|
Person In Charge Certification
by
RAMS Quality & Standardization Consultants
|
9 Hours |
650 |
Send Mail
|
Basic Food Hygiene
by
BM TRADA
|
6 Hours |
150 |
Send Mail
|
FSSC22000 Awareness
by
Dave Quality Management Consultancy
|
1 Day |
450 |
Send Mail
|