Are you looking for Advanced Food Safety & Hygiene training courses in the UAE? Here are the Top 10 Advanced Food Safety & Hygiene classes in Dubai, Abu Dhabi & Sharjah. The course fee for Advanced Food Safety & Hygiene courses in the UAE ranges from 500 AED for a 2-day Level 3 Food Safety Supervision (Catering, Manufacturing and Retail) course, up to 3500 AED for a 5-day Level 4 Managing Food Safety / Advanced Food Hygiene Training (AFH) training. You may also be interested to check out Basic Food Hygiene courses in the UAE
Food Inspectors in charge of ensuring the adequacy and efficacy of Food Control Systems in catering, food retailers and food processing companies.
This qualification is ideal for all those professionals who are planning to move to a supervisory & higher level position in a food catering business.
'Level 4 Award in Managing Food Safety' training is offered by Boecker Public Health. It gives you an in-depth knowledge of the basic food safety standards and principles and encloses advanced food hygiene methodologies to get you accustomed
This course is designed for all the managers, owners, microbiologists, hygiene personnel etc who are in the food establishment sector or wish to be part of one. This training is aimed at giving you the skills, knowledge and educate you on fo
You will receive a certificate upon completion. It states that you have joined and completed Level 4 food safety training. This is a comprehensive program that discusses different aspects of food safety in a detailed way.
This qualification is primarily aimed at senior supervisors/managers working within the food manufacturing industry, but will also be benefit to those working in catering and retail.Â
This qualification is aimed at managers, owners, quality controllers, etc. working in the food industry. This qualification is also one of the qualifying criteria for those who wish to train others at the foundation food hygiene level.
You will receive a certificate upon completion. It will train you with an introduction to the food safety, microbiology, food contamination and its control, food poisoning, food hazards and much more.
This Highfield Level 4 Award in Managing Food Safety training is best for individuals with job requirements of having food safety responsibility.Â
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