COURSES OFFERED BY TAREEQ AL WAHA EXPERTS - PAGE 6

List of all the courses offered by Tareeq Al Waha Experts.

Tareeq Al Waha Experts offers a total of 67 courses.



67 course(s) offered by 1 INSTITUTE
Showing Courses 51 - 60
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GHP Staff Training

The GHP Training for staff (basic food hygiene training) is a computer-based PowerPoint presentation where the certification and evaluation of the exam are done by the Sharjah Municipality. 

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GHP Manager Training

GHP Manager Training as regulated by Sharjah Municipality is offered by Tareeq Al Waha Food Safety Consultants. The evaluation and certification will be done by Sharjah Municipality.

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Certified Data Protection Officer

Acquire the essential knowledge and competencies to lead the compliance requirements of General Data Protection Regulation (GDPR) in an organization. The course is constantly updated reflecting the new changes. 

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Certified GDPR Foundation

This training is designed to introduce you to the requirements and concepts of the General Data Protection Regulation (GDPR). You will learn about the basic elements to manage and implement a compliance framework in order to protect personal

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GDPR Introduction

This is an introductory training to learn about the provisions and principles of the General Data Protection Regulation (GDPR).

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Allergen Training

Learner will know more about managing allergens in a kitchen as well as how to cater for allergen information requirements. It’s suitable for all staff members as you must make sure that staff are trained to manage allergens. 

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Labelling Training

Our food labeling course will give you a general understanding of current food labeling legislation.

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Traceability Training

Our traceability course focuses on the principles and practice of traceability and how this relates to your role and responsibilities.

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Vacuum Packing Training

Our training course about vacuum packing and modified atmosphere packing of food will give you a basic understanding of the vacuum packing processes and the importance of microbiological safety in their use.

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Food Inspection Techniques (The Audit Approach)

Food Inspectors in charge of ensuring the adequacy and efficacy of Food Control Systems in catering, food retailers and food processing companies.

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Showing Courses 51 - 60

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