MRS International Food Consultants was established in 2005 as a Food Safety and Quality Consulting Company with a focus on Training and Consultancy in Food Safety Management System (FSMS) and QMS.
Notable Features:
This training is aimed at junior managers and supervisors working in the food manufacturing industry but it is also beneficial to retailers, caterers and food manufacturers.Â
Obtain the Level 4 Food Safety (Advanced Food Hygiene) qualification that is designed for senior staff and managers working as food handlers in a food business.Â
This qualification is designed for all managers and supervisors working in the food business in the Emirates of Dubai covering the requirements of the Food Control Department of Dubai municipality.
The basic food safety training is a computer-based PowerPoint presentation with set in videos with a duration of 1 day.Â
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