Last Updated: May 2025
List of available Food Safety Courses in Dubai - UAE - Page 21.
The Food Safety courses in Dubai are provided by the following institutes:
To see all Food Safety Courses from all over UAE, Click Here.
Request A Free Course BrochureThis qualification is aimed at learners responsible for the purchase, delivery, production and service of food in the catering industry. It is also suitable for those owning/managing a smaller catering business.
This qualification is aimed at managers, owners, quality controllers, etc. working in the food industry. This qualification is also one of the qualifying criteria for those who wish to train others at the foundation food hygiene level.
Revive your career in health and safety by completing this food safety certification with EDUWING Education. You have the option to choose from a long list of safety courses from workplace safety to construction site safety training.
This qualification is aimed at teaching you about working at management level within food manufacturing and catering environments, quality assurance staff, or members of the HACCP team.
This qualification is designed for all those professionals who are responsible for the development and maintenance of HACCP systems in the manufacturing and catering environment.
When a food safety management system is developed by the users of ISO 22000, you make sure that requirements from the market are met.” ISO 22000:2018 cancels and replaces ISO 22000:2005.
This Threat Assessment & Critical Control Point (TACCP) Training will give the candidates a comprehensive overview of information regarding TACCP that includes the initial steps of team building to developing a threat management plan that is
Dubai Municipality Approved Basic Food Safety Training
PIC level 3 training is offered by Boecker Public Health to help the candidates learn about effective management of food safety and ensuring proper compliance with Dubai food safety regulations.
Level 1 of food safety in manufacturing is endorsed and written by HABC. This level focuses on the requirements of food safety in the manufacturing process. It will also provide food handlers with the knowledge regarding product safety and h
© 2025 www.coursetakers.ae All Rights Reserved. Terms and Conditions of use | Privacy Policy