Last Updated: April 2025
List of all the courses offered by Cresco Safe Occupational Health & Safety LLC.
Cresco Safe Occupational Health & Safety LLC offers a total of 4 courses.Request A Free Course Brochure
Course Categories:
| Main Category | Sub Category |
|---|---|
| Health and Safety | Food Safety, HACCP, Food Quality Management, Advanced Food Safety & Hygiene, Basic Food Hygiene, Allergen Management, PIC (Person In Charge), Food Safety, NEBOSH, IOSH, Workplace Safety (OHSAS), OSHA, PPE (Personal Protective Equipment), Risk Assessment, Working At Height, Hydrogen Sulphide & Breathing Apparatus (H2S), Permit To Work (PTW), Confined Space Entry, Rescue and Safety, HAZOP (Hazard and Operability Study), Chemical Safety, Fire Safety, Fire Marshal, CFPS (Certified Fire Protection Specialist), Fire Safety |
| Healthcare and Medical | First Aid and CPR, Diet and Nutrition |
This course covers the implementation steps and the underlying principles of HACCP. Upon passing your exam, you will be awarded an International certificate from a recognised awarding body.
This course will cover the importance of Implementation and maintenance of HACCP throughout Food operation.
This program is designed to give the delegates knowledge and understanding of allergen handling in kitchens. All the successful students will be awarded Highfield (UK) Internationally approved certificates upon passing the exam.
PIC training is intended for persons directly responsible for the food related operations in certain types of food establishments with direct authority, control or supervision over employees who engage in the storage, preparation, display or
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