You will learn about different theme based cookies. Learn Baking cookie dough from the scratch, making cookies on sticks without damaging the design or the cookie, Adding colors to icings and decorating cookies with borders, piping and dots
DurationYou will learn about different theme based cookies. You will learn about the following skills and activities:
- Baking cookie dough from the scratch
- Learn about making cookies on sticks without damaging the design or the cookie
- Making royal icing on the cookies
- Adding colors to icings and decorating cookies with borders, piping and dots lines.
- Learn to flood and outline icing.
(Institute Review)
55 years ago(Institute Review)
55 years ago
This class provides the opportunity to learn about baking red velvet cake and covering the cake with fondant.
Learn how to make cookies, muffins etc. Learn how to create Savory Snacks using state-of-the-art artisan production methods.
You will learn about the different types of cup cakes in this class. In addition to this, you will also learn about Making chocolate and vanilla butter cream frosting and Cupcake decorations.
This Professional European Bread and Baking course is for professional bakers who want to upgrade their baking knowledge. They will learn how to create special breads and understand the underlying science of making great breads.
You will learn to bake the following two delicious cakes: Chocolate cake and Vanilla Sponge Cake.
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