Learn how to make cookies, muffins etc. Learn how to create Savory Snacks using state-of-the-art artisan production methods.
DurationLearn how to make cookies, muffins etc. Learn how to create Savory Snacks using state-of-the-art artisan production methods.
Extract:
Richemont Masterbaker - Centre of Excellence in Baking and Pastry, is a premium institute for training Pastry Chefs. It is located in cluster 'E' in Jumeirah Lakes Towers.
We initiate education for professionals in both the Baking and Pastry disciplines, offering a comprehensive range of advanced baking and pastry courses. We also have introduced a beginner's course for those who are passionate about bakery and pastry and would want to grow professionally.
Through our professional courses, you will be able to upgrade your knowledge, match your skills, learn the art and science of baking breads, croissants, small cakes, chocolate making, advanced pastry making, ice creams and much more.
A certified Master Pastry Chef & Confectioner with over 30 years of experience, Chef Roland offers a rich blend of international industry experience in the art of Baking & Pastry. He worked for leading and reputed hotel properties in Dubai, Hong Kong and in Europe as a Master & Executive Chef.
This class features an introduction to the sweet basics-desserts. You will learn to use piping techniques for making layers in the desserts. You will start making dessert from the scratch and learn about the entire process it takes.
This course gives one the knowledge, skills and understanding of the techniques involved in the art of Artisan Bread Making.
This class is ideal for vegetarians. You will learn to make 3 of the most favourite desserts which will not involve eggs.
You will also learn about setting the dough and correct rolling technique. This class is 100% hands-on with all materials supplied from beginning to end.
You will learn about different Tea Cakes that include Sour cream coffee cake with walnut crumble, Moist Banana Bread--with Choco Chip 'n' Walnut and Orange Bundt cake with orange drizzle.
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