This is an intensive program where students will learn the concept of running a restaurant successfully.
Restaurant Management Course
Restaurant Leadership and Management
Organization, Recruiting, and Staffing
Employee Training and Development
Service and Guest Relations
EduSight is committed to being a welcoming, collegial and innovative learning community that is dedicated to promote lifelong learning. We lead through exploration and innovation.
Through a culture of informed risk-taking, we embrace change, opportunity and discovery, and view all our endeavours as opportunities to learn and grow. We prepare you to build the skills and knowledge that today’s employers need.
With courses in the field of Business, Health & Safety, Education, Technology and more. We have programs customized for you to meet your personal and professional goals.
At Edusight, you’ll find all the people and resources you need to meet your goals, whether you’re school leaver, an undergraduate student, a graduate student or someone already in the working world who wants to continue their education and accelerate career growth.
(Institute Review)
55 years ago(Institute Review)
55 years agoThe international certificate for restaurant managers raises professional standards and verifies the knowledge, skills, and abilities the applicant can bring to the marketplace.
The international certificate for restaurant managers raises professional standards and verifies the knowledge, skills, and abilities the applicant can bring to the marketplace.
This course is a blend of theoretical and practical training which covers the restaurant operations.
Hotel and restaurant managers are generally “people people.” They love contact with their guests, and enjoy providing the kind of customer service that brings people back to their establishments over and over again.
This course combines detailed knowledge of kitchen management to teach you how to prepare, plan and cook a meal for the audience. It is a pivotal element of the catering industry to learn and understand kitchen management.
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