This class provides the opportunity to learn about baking red velvet cake and covering the cake with fondant.
This class provides the opportunity to learn about baking red velvet cake and covering the cake with fondant.
Features:
It offers the following features:
- Baking moist red velvet cake
- Making cream cheese frosting
- Learn about cutting, frosting and making layers in the cake
- Learning about covering the cake with fondant
- Learning about plunger cutters and fondant modeling tools
- Making simple fondant artworks such as roses, borders and leaves.
This is a 5 day baking and decorating course which provides the opportunity to all baker loving individuals to get 100% hands-on experience from beginning to end processes involved in cake baking and decorating.
This class features introduction to the sweet basics-desserts. You will learn about the following three delicious desserts.
Learn about the different Tea Cakes in our class. The list includes 'Sour cream coffee cake with walnut crumble, Moist Banana Bread--with Choco Chip 'n' Walnut and Orange Bundt cake with orange drizzle.
Learn about the different types of baked and cold cheese cakes. You will start off by learning about making cheesecake crust.
This course offers the learning opportunity regarding decoration of cake pops, rolling, dipping and making batter skills.
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