The course duration is 3 months. This programme is designed for those beginners individuals who are searching for a professional cooking programme with an international standard. This course focuses on the fundamental skills of food handling
The program duration is 3 months. This programme is designed for those beginners individuals who are searching for a professional cooking programme with an international standard.
This program focuses on the fundamental skills of food handling and cooking. You will be prepared to become a professional chef.
Features:
- 70 % of the time is devoted to learning culinary techniques while rest of the time is spent on the application of these skills in respect to different cuisine worldwide.
- Practical learning environment where they will enjoy a (90% hands-on) real operational practice to understand, learn and develop professional cooking skills
- Focus is driven on individual-based learning where the teacher and student ratio is carefully selected.
This is the most elite programme offered at Scafa. This programme combines professional kitchen and professional finishing lessons along with a structured on-the-job training in the best five star hotel in Middle East.
This is a structured class where the students have the opportunity to take individual classes or take the whole course as one package. In this class you will learn about culinary skills and fundamental techniques from our qualified and profe
This is a group class of two students. The focus is on the culinary skills.
The course is focusing on Hot and Cold Kitchen modules .
This course is designed to provide a comprehensive foundation in culinary arts, preparing individuals for a successful and creative journey in the culinary industry.
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