PIC (Person In Charge)

by GMP Consultants

This is a mandatory course for restaurants and hotels as a person in charge or supervisor. This program ensures that all employees working under a food-oriented business is following and complying with the rules and regulations of food safet

AED 900

Contact the Institutes

Fill this form
GMP Consultants Logo

img Duration

3 Days

Course Details

This is a mandatory course for restaurants and hotels as a person in charge or supervisor. This program ensures that all employees working under a food-oriented business is following and complying with the rules and regulations of food safety as provisioned by the government. 

GMP Consultants provides basic food hygiene, HACCP, PIC and other health & safety programs. It is offering training services for both the individuals and corporations to help them meet their learning & knowledge goals. 

  • Deira Branch

    305,Al Wahda Building,Opposite Deira City Centre - 39 13b St, Deira, Dubai

Check out more PIC (Person In Charge) courses in UAE

Lead Max Quality & Standardization LLC Logo

Advance Food Hygiene (Level 4)

This qualification is aimed at managers, owners, quality controllers, etc. working in the food industry. This qualification is also one of the qualifying criteria for those who wish to train others at the foundation food hygiene level.

by Lead Max Quality & Standardization LLC
  • Price
  • Start Date
  • Duration
Itish Consultancy Logo

ISO 22000:2018

To impart adequate knowledge of safe handling food to achieve the most relevant good hygiene practices pertaining to the basics of food safety and good hygiene practices in food distribution businesses.

by Itish Consultancy
  • Price
  • Start Date
  • Duration
National Quality Training Center L.L.C. Logo

HACCP Level 3

This qualification is aimed at professionals who are responsible for developing and maintaining a HACCP system in a catering environment.

by National Quality Training Center L.L.C.
  • Price
  • Start Date
  • Duration
Splendid Quality and Standardization Consultants Logo

Highfield Level 3 Award in Food Safety for Catering & Manufacturing

Intermediate Food Hygiene training is a qualification aimed at supervisors, team leaders, line managers working in the Food industries. The qualification is also suitable for those owning/managing smaller food businesses.

by Splendid Quality and Standardization Consultants
Diversey Gulf FZE Logo

Level 4 Managing Food Safety / Advanced Food Hygiene Training (AFH)

This is an advanced food hygiene training designed to give high scale knowledge about food safety to the leaders and manager level personnel.

by Diversey Gulf FZE
  • Price
  • Start Date
  • Duration

© 2025 www.coursetakers.ae All Rights Reserved. Terms and Conditions of use | Privacy Policy