Person In-Charge (Level 3 Training)

by URS Certification Services LLC

The aim of the course is to develop knowledge about principles and practices of food hygiene in food processing environment, hotels and catering to ensure compliance with local legal food safety requirements.

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Course Details

The aim of the course is to develop knowledge about principles and practices of food hygiene in food processing environment, hotels and catering to ensure compliance with local legal food safety requirements.

  • Personal Hygiene
  • Structural Hygiene
  • Food Safety Operations
  • Food Safety Management
  • Staff Training and Management
  • Food Safety Regulations

URS Certification Services which is in the business of Third-party Inspection, Testing, HSE Safety Training and ISO Certification services according to legal /Municipality / National / International / Clients requirements to ensure a Safe working experience.

URS Inspection Complies with the ISO 17020 and is accredited with EIAC, KHDA, TRAKHEES, and ACTVET.

We are providing KHDA (Government of Dubai) Approved training courses.

  • Deira Branch

    Office 103 & 104, Speedex Centre, Salahuddin Road, Deira, Dubai

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