You will receive a certificate at the end. It states that you have completed PIC Level 2 training as made mandatory by Dubai Municipality in many low and medium risk food businesses.This training will help you in identifying the need for foo
DurationOverview:
This training will help you in identifying the need for food safety and discuss its various implications. You will learn a great deal about Food Borne Diseases and different hazards associated with it. It will also shed some light on the importance of the supervisory role in the food safety position with knowledge on Dubai Food Code and International Food Safety requirements
Importance:
Low and medium risk food businesses are required to have PLC certification, Level 2. For high-level risk food businesses, PLC level 2 is the answer. For Foodstuff Trading Companies, Kiosk, Distributors etc
Certificate:
You will receive a certificate at the end. It states that you have completed PIC Certification, Level 2 training as made mandatory by Dubai Municipality in many low and medium-risk food businesses.
About GEMS Quality Consultants:
Introduction:
GEMS Quality Consultants; an international consultancy and training provider. Having a headquarter in Dubai (UAE), GEMS Quality Consultants has established itself across other countries by having internal representation offices in India and other GCC countries.
GEMS Quality Consultants is approved for HACCP, Health and Safety from High-field, UK. It provides a wide variety of training related to Food Safety, Lead Auditor, First Aid, etc.
Why GEMS Quality Consultants:
The Highfield Level 3 Award in HACCP for Food Manufacturing (RQF) has been created for those responsible for assisting in the development and maintenance of HACCP systems in a food manufacturing environment.
You are eligible for the individual certificate with a validity of 5 years from HABC or TSI. This Person-In-Charge PIC (Level 3) training will teach you how to identify such practices that will land them in trouble and liable for an interna
The objective of this qualification is to support a role in the workplace and give learners personal growth and engagement in learning.
Our traceability course focuses on the principles and practice of traceability and how this relates to your role and responsibilities.
This course is designed to train you and have you understand about the processes and steps involved in a successful HACCP food safety management system.
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