Advance Food Hygiene (Level 4)

by Lead Max Quality & Standardization LLC

This qualification is aimed at managers, owners, quality controllers, etc. working in the food industry. This qualification is also one of the qualifying criteria for those who wish to train others at the foundation food hygiene level.

AED 1900

Contact the Institutes

Fill this form
Lead Max Quality & Standardization LLC Logo

img Duration

5 Days

Course Details

This qualification is aimed at managers, owners, quality controllers, etc. working in the food industry. This qualification is also one of the qualifying criteria for those who wish to train others at the foundation food hygiene level. 

 

Topics:

  • Introduction to Food Safety and Contamination
  • Microbiology (Multiplication & Survival Hazards
  • Food Borne Illness
  • Food Handlers and Personal Hygiene
  • Training and Education
  • Food Hazards and Controls from Purchase to Service
  • The Design and Construction of Food Premises and Equipment
  • Cleaning and Disinfection
  • Pest Management
  • Food Safety Management and HACCP
  • The Role of the Manager etc

 

 

Lead Max Quality & Standardization is a product of vision and combined efforts by a group of veteran QHSE professionals with years of experience. The company and its trainers are approved by the 'Food Control Department of Dubai Municipality' for different courses which are deemed mandatory for organizations operating in the food industry in Dubai.

You will be trained by professionals with an in-depth understanding and knowledge of both local and international food safety standards. 

 

Areas Covered:

  • Basic Food Hygiene Training
  • Person In- Charge (PIC) Level-2 & level 3
  • HACCP Level-3
  • Food Safety Level-3 and 4
  • Advanced Level-4
  • HACCP Certifications

 

  • Awarding Bodies: HABC AND TSI
  • Abu Hail Branch

    Office No: M-11, Dar Al Safiya Building, Abu Hail, Dubai

2 Reviews

  • 0

    (Institute Review)

    55 years ago

    0
  • (Institute Review)

    55 years ago

Submit Your Course Review (For Enrolled Students Only)

This form is for submitting course reviews only. If you have questions about the course, please use the Ask Us? form.

Check out more Advanced Food Safety & Hygiene courses in UAE

Parameter Safety Consultant Logo

HACCP Level 2 Food Safety

You will learn about compliance with the law, understanding what each crucial step of the HACCP implementation process entails and get familiar with working safely and efficiently.

by Parameter Safety Consultant
Zigma Quality Training Center L.L.C Logo

Highfield Level 4 International Award in Managing Food Safety for Catering

The objective of this qualification is to provide managers and potential managers employed in a catering or retail business, the knowledge to manage the business in a way which ensures the safety of the food prepared and/or sold.

by Zigma Quality Training Center L.L.C
Maras Quality Consultants Logo

HACCP Internal Auditor

Understand the requirements of Codex GMP and HACCP by revised again the elements of the Codex HACCP, CAC/RCP 1-1969, rev 4-2020 and Annex

by Maras Quality Consultants
Tareeq Al Waha Experts Logo

Integrated Management System Training

This is an awareness training on ISO 9001:2015, ISO 14001:2015 and ISO 45001:2018 (IA-9001,14001&18001). You will learn about the fundamentals of management systems integration especially those based on the integration of ISO 9001:2015, ISO

by Tareeq Al Waha Experts
GMP Consultants Logo

HACCP Level 3 & 4

This is a recommended training for Restaurant Managers, F&B Managers, HACCP Team Leaders, Internal Trainers, Production Managers, Chefs and Quality Controllers to learn an understand about food safety, HACCP methodology and principles.

by GMP Consultants

© 2025 www.coursetakers.ae All Rights Reserved. Terms and Conditions of use | Privacy Policy