A training program designed to enable participants to effectively audit food safety management systems based on ISO 22000 standards.
DurationThe ISO 22000 Lead Auditor Course provides in-depth training for individuals aiming to assess food safety management systems in compliance with ISO 22000. The course covers key auditing principles, including the planning, execution, and reporting of audits, as well as a comprehensive understanding of the standard's requirements.
Participants will learn to evaluate an organization’s food safety practices, hazard analysis, and critical control points, ensuring that food products are safe for consumers. By the conclusion of the training, attendees will be equipped to identify areas for improvement and ensure compliance with food safety regulations, ultimately contributing to the integrity of food supply chains and enhancing public health.
Health and Safety (OHS) consultancy services. Our expertise encompasses a comprehensive range of solutions tailored to meet the diverse needs of our clients, including staffing, training, audits, and inspections.
In our commitment to fostering growth and development, we have expanded our services to include educational consultancy through Bliss Global Educational Consultancy FZE. We offer internationally recognized programs ranging from Higher National Certifications to Doctorate-level courses, catering to both working professionals and regular students.
At Bliss Global, we pride ourselves on delivering high-quality training, effective risk management, thorough auditing, and management solutions. Our offerings include HSE courses and Level 6 and Level 7 diplomas, ensuring that our clients have access to the best education and resources available.
Whether you’re seeking to enhance workplace safety or pursue advanced education, Bliss Global is dedicated to supporting your journey toward excellence.
'BRC/IOP Global Standard (Food Safety)' training is offered by Mesk Management Sciences Institute. Kindly contact us to inquire and find out about the schedule and complete outline.
This is an awareness training on ISO 9001:2015, ISO 14001:2015 and ISO 45001:2018 (IA-9001,14001&18001). You will learn about the fundamentals of management systems integration especially those based on the integration of ISO 9001:2015, ISO
BRC Global Standard for Food Safety Issue 9: Lead Auditor
Level 2 Award in Food Safety for Manufacturing (QCF) training offered by Elite International Training & Educational Centre will teach you everything related to food safety requirements for the manufacturing industry.
This is an approved course by Dubai Municipality & HABC addressed to restaurant managers, F&B managers, HACCP team leaders, Production managers, Chefs, internal trainers and Quality Controllers.
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