This course will teach you about ISO 22000:2005 Food Safety Management Systems that demonstrates the ability of a food chain to control food safety hazards so safe food provision can be ensured to the end-consumer.
DurationThis program will teach you about ISO 22000:2005 Food Safety Management Systems that demonstrates the ability of a food chain to control food safety hazards so safe food provision can be ensured to the end-consumer.
It teaches how to plan, implement, operate, maintain and update food safety management system and make sure about its compliance with the applicable regulatory and statutory food safety requirement.
About GEMS Quality Consultants:
- Internationally recognized consultants and training providers
- Operates Worldwide in other countries as well
- Team of qualified instructors leads the training
- Has global presence and experience
- Recognized by various awarding bodies like HABC and TSI
- Certificates are attested by local municipality (fulfills municipality mandatory training)
Introduction:
GEMS Quality Consultants; an international consultancy and training provider. Having a headquarter in Dubai (UAE), GEMS Quality Consultants has established itself across other countries by having internal representation offices in India and other GCC countries.
GEMS Quality Consultants is approved for HACCP, Health and Safety from High-field, UK. It provides a wide variety of training related to Food Safety, Lead Auditor, First Aid, etc.
Why GEMS Quality Consultants:
This Food Safety Level 4 course, accredited by Highfield, equips professionals with advanced knowledge in food safety management, hazard analysis, and regulatory compliance, ensuring effective food safety practices in various environments.
This is a certification that determines food safety level based on the control and analysis of chemical, biological and physical hazards associated with the food. It is a management system to ensure adequate food safety level.
It’s a mandatory requirement of Dubai municipality to nominate a PIC person in charge on sites to ensure the implementation of Food Code.
The Highfield Level 3 Award in HACCP for Food Manufacturing (RQF) is aimed at those responsible for assisting in the development and maintenance of HACCP systems in a food manufacturing environment.
Upon successful completion, you will receive 'basic food hygiene training certificate' along with the Attestation letter from Dubai Municipality. This is a mandatory training for all food handlers in Dubai. It is designed for the stewarding
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