Intermediate Food Safety (Level 3 Course)

by Dave Quality Management Consultancy

This course is designed to educate the professionals in food safety based on the control and analysis of hazards associated with the food.

AED 1500

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img Duration

2 Days

Course Details

This course is intended for all food handlers involved in HACCP designing, implementation and management. Professionals will be able to understand different concepts of food safety hazards and methods to avoid food poisoning risk. 

Objectives:

  • Food safety hazards concepts and how the risk of food poisoning can be avoided
  • Hazard analysis and risk assessment
  • The 12 step implementation to HACCP
  • Application of HACCP Principles
  • HACCP documentation
  • HACCP reassessment
  • The laws governing HACCP

 

Dave Quality Management Consultancy (DQMS) is a Dubai Based company established in 2023. Our services include Food Safety management system (FSMS) implementation, FSMS certification and trainings, Calibration, Laboratory assistance, food safety tools, Cleaning & waste management tools.

DQMS has a group of expert and talented professionals with sole objective to excel and establish a new benchmark in catering the needs of various organizations aspiring to develop food safety culture, implement the FSMS programs, professionalism, and perfection within their management system in this ever-growing competitive environment.

Our Services: Food Safety Management Syste Implementation, Consultation, Training, Second Party Audits, Internal Audits, Health and Safety Trainings.

  • Abu Hail Branch

    PO Box No:191235, Abu Hail, Dubai

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