This is an awareness training on ISO 9001:2015, ISO 14001:2015 and ISO 45001:2018 (IA-9001,14001&18001). You will learn about the fundamentals of management systems integration especially those based on the integration of ISO 9001:2015, ISO
This is an awareness training on ISO 9001:2015, ISO 14001:2015 and ISO 45001:2018 (IA-9001,14001&18001). You will learn about the fundamentals of management systems integration especially those based on the integration of ISO 9001:2015, ISO 14001:2015, and ISO 45001:2018.
Training Methodology:
Learning Outcomes:
Certificate:
Tareeq Al Waha Experts is comprised of an experienced and qualified team of food safety professionals aiming to help the clients in achieving your business objectives.
Benefits:
Why Choose US:
'Certified HACCP Professional (CHP): Food Hygiene & Food Safety Management (Accredited by the UAE Health Authority – HAAD)' training is offered by Mesk Management Sciences Institute. Kindly contact us to inquire and find out about the schedu
This is an introductory course designed to give you an overview of ISO 22000:2005 FSMS (Food Safety Management System). You will be trained by an experienced and expert tutor who will take you through the details food safety origin and the
The Level 4 Award in Managing Food Safety in (Manufacturing / Catering) is a qualification aimed at managers working in a food or drink (Manufacturing / Catering) environment.
This course ensures that you walk out of this training with adequate knowledge of basic HACCP principles. It is ideal for all professionals related to the food business who are involved in the maintenance and implementation of the HACCP syst
Learners gaining this qualification will know and be able to apply the knowledge relating to the supervisor’s role at all stages of food production.
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