This qualification is ideal for all those professionals who are planning to move to a supervisory & higher level position in a food catering business.
This qualification is ideal for all those professionals who are planning to move to a supervisory & higher level position in a food catering business.
Topics:
- Food safety legislation compliance
- Implementing food safety management procedures
- Monitoring and application of good hygiene practice
- Understanding Microbiology
- Understanding contamination
- Understanding temperature control
National Quality Training Center is a training solution providing institute set up in the Emirates of Abu Dhabi for the companies and individuals who are interested in bridging and expanding their skill-base for a better and prosperous employment platform and productivity.
NQTC focuses on all areas of skill and potential development for the corporate world as well as the individuals to help you grow professional & personally. It also aims to provide businesses with the best solutions and practices to reduce risk, improve output & achieve a sustainable and consistent overall growth. Led by a team of professional and qualified instructors, NQTC provides an overall high quality and career-focused practical training in different key areas listed below:
Training Areas:
- Food Safety
- Microsoft Office
- Languages
- Business Management
- Administration
- Much More
This training is aimed at key supervisory personnel as required by the new requirements by Dubai Municipality for food businesses for appointing a fully trained PIC PIC-3 professional for each food production outlet.
This is a level 4 food safety course which is designed to give you an in-depth knowledge and understanding of food safety. This training is well appreciated by the Food Standard Agency, Enforcement officers and independent Auditors as it is
This qualification is primarily aimed at senior supervisors/managers working within the food manufacturing industry, but will also be benefit to those working in catering and retail.Â
Dubai Municipality Basic Food Safety Training Requirement for all food handlers.
This qualification is aimed at the supervisors and managers working in a drink or food manufacturing or catering business environment. The knowledge acquired here lays the foundation for maintaining good practice in the production of safe fo
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