This course is conducted in accordance with the International HACCP Alliance standards and offers a solid understanding and foundation of food safety principles in practice.
DurationThis program is conducted in accordance with the International HACCP Alliance standards and offers a solid understanding and foundation of food safety principles in practice. It outlines all the recent developments in light of the marketplace requirements. Here, a customised proposal can also be catered to suit the learning requirements of your team.
Objectives:
- Identifying the critical safety issues relating to food handling, preparing and serving
- Will develop the record keeping and verification skills needed for the implementation and maintenance of a current HACCP plan
- Current HACCP methodology
Zoe Talent Solutions is a leading training institute that offers training in a wide range of fields and topics to help the aspiring and working professionals acquire adequate knowledge and skills to prosper in the corporate world.
All training programs offered by Zoe Talent Solutions are aimed at expanding the capability and skill-base of the individuals to perform better in their roles as an individual, team member or holding a managerial position.
Notable Features:
- 50+ expert trainers across the globe
- Training available for both the individuals and the companies
- Tailored training
- KHDA approved institute
The chemical risk assessment training is a workshop. This course is designed to the risk assessors to assess risk of food safety by ranking risk on how serve they are .
It is designed to provide competency to manage food safety in Dubai with specific emphasis on the roles and responsibilities of the PIC. Designed to be a food safety guide for people with supervisory and managerial role
ISO 22000:2018 (Food Safety Management Systems) training is offered by Excelon International Consultants. The training is led and supervised by experienced and qualified consultants/trainers.
This is a certified course and it is accredited by regulators of Wales and England. This qualification is accepted by Skillsmart retail (sector skills council for retail industry). It is also part of Qualification and Credit Framework (QCF).
This HACCP Level 3 & 4 training covers food safety management, with Level 3 accredited by Highfield and Level 4 by TSI. Ideal for professionals in food safety, focusing on hazard assessment and HACCP implementation.
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