The Level-3 training is a computer-based PowerPoint presentation with set in videos.
DurationThe Level-3 training is a computer-based PowerPoint presentation with set in videos.
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(Institute Review)
55 years ago(Institute Review)
55 years ago
ISO 22000 is applicable for all food industry related organizations. ISO 22000 provides a tool called "Hazard Analysis and Critical Control Point (HACCP)". This training course will let you know about effective food management system in rega
This training will give you the essential knowledge and understanding of a food management system. You will be familiarized with ISO 22000 Requirements for assessment and food handling.
Dubai Municipality Basic Food Safety Training Requirement for all food handlers.
This is an accredited qualification by HABC and all employees responsible for the handling of food must attend this basic food safety training to learn the provisions of food safety, management and control.
The aim of the course is to develop knowledge about principles and practices of food hygiene in food processing environment, hotels and catering to ensure compliance with local legal food safety requirements.
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