This qualification is aimed at teaching you about working at management level within food manufacturing and catering environments, quality assurance staff, or members of the HACCP team.
DurationThis qualification is aimed at teaching you about working at management level within food manufacturing and catering environments, quality assurance staff, or members of the HACCP team.
Objectives:
Ideal For:
Assessment:
This qualification is assessed by a written examination that must be completed within 2.5 hours.
Aspire Training Research Consulting is a result of the hard work and dedication by professionals providing quality training, consulting and research services to the business sector and individuals. The primary focus is to work towards the development of growth strategies through a collaborative experience with the clients.
What Differentiates Aspire?
Exposure:
(Institute Review)
55 years ago(Institute Review)
55 years ago
Learners gaining this qualification will know that food safety is the responsibility of everyone involved in the storage, preparation, processing, packing, and handling of food.
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For all those involved in supervisory or managerial positions in catering businesses, this training will provide you with in-depth knowledge to provide proper guidance and advice on the management of food safety systems and staff in their wo
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