Learn about the importance of HACCP based food safety management procedures in a catering environment in this comprehensive training.
DurationLearn about the importance of HACCP based food safety management procedures in a catering environment in this comprehensive training.
Learning Outcomes:
Emirates Institute for Health & Safety (EIHS) is a licensed training organization partnered with the Business Continuity Institute (BCI), UK. The institute is committed to providing you an appropriate solution for a sustainable business’s continuity and resilience according to UAE and other international frameworks.
Accreditation & Licensing:
Features:
BRC Global Standard for Food Safety Issue 9: Lead Auditor
ISO 22000 Internal Auditor Training is offered by Boecker Public Health. This training will give you a clear roadmap related to the planning, preparation and conducting a process of an internal audit. You will get an in-depth and sound under
The GHP Training for staff (basic food hygiene training) is a computer-based PowerPoint presentation where the certification and evaluation of the exam are done by the Sharjah Municipality.
Dubai Municipality approved training program awarding by Highfield Qualifications. Mandatory training (1 PIC per shift)for all the food establishments in Dubai.
This is an HABC Level 1 International Award in Food Safety for Retail course designed to teach and equip you with the knowledge and skills as highlighted in this module of HABC.
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