This HACCP qualification is suitable for both food handlers and supervisors involved in most food operations by learning about food poisoning, cleaning and disinfection, microbiology, pest management and much more related to food safety.
This HACCP qualification is suitable for both food handlers and supervisors involved in most food operations by learning about food poisoning, cleaning and disinfection, microbiology, pest management and much more related to food safety.
Learning Outcomes:
- Microbiology
- Microbial, Physical, Chemical and Allergenic hazards and controls
- Personal hygiene
- Food poisoning
- Premises and equipment
- Pest management
- Cleaning and disinfection
- Supervisory management
- Food Safety Management
'Business Excellence Consultancy' is a leading training centre that provides QHSSE services including OSHAD Consultancy &/or Auditing, consultancy for ISO Certifications against International Standards like 9001, 45001, 14001, 50001, 22301, 27001, 22000, etc.
Features:
- Top-notch training services
- It covers training services related to environment, health & safety and quality in all the business sectors.
(Institute Review)
55 years ago(Institute Review)
55 years agoThis training is offered in compliance with the legal requirements as directed by 'Dubai municipality for Supervisors, Managers and HACCP team leaders'.
It is a one-day training with 4 hours duration; which includes two coffee breaks (5 minutes), a lunch break (30 minutes) and Examination hour (30 minutes).
APHP Staff Training is an Ajman Municipality accredited mandatory Food Safety training program introduced as a part of Ajman Public Health Program (APHP)
The purpose of this training is to help you understand all the requirements described for Food Safety Management (FSM) standard FSSC 22000. You will find this training highly relevant if you are involved in FSM of food manufacturers.
This qualification will provide you with extensive knowledge of building an effective food safety management system.Â
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