GHP Staff Training (Level 2) is a Sharjah Municipality accredited mandatory Basic Food Hygiene training program introduced as a part of Sharjah Food Safety Program.
Food safety training is crucial and plays an important role in shaping the food safety culture in a food establishment. Trainings provide food handlers the skills and knowledge required to handle food safely and uphold high standards of personal hygiene and cleanliness.
Who can attend:
The program focusses on the food sector in Sharjah, which includes food service (restaurants, hotels, coffee Shops, catering), food retail (Supermarkets, Groceries), food trading, Foodstuff warehouses and food manufacturing businesses. The employees engaged in food handling activities in above-mentioned facilities can attend this course
1 Day (6 Hours)
Medium:
English, Arabic, Hindi & Malayalam
Contents of GHP Staff Training
​Evaluation and Certification:
After the successful completion of the training, the candidates can appear for a pictorial examination with Sharjah Municipality. To pass the examination the candidates have to achieve 14 marks out of 20. Candidates who pass the exam will receive certificates issued by Sharjah Municipality. Two unsuccessful attempts lead to retraining.
Splendid Quality and Standardization Consultants is a specialized firm for the development and implementation of food safety, quality, Health, and Safety systems.
The institute aims to educate and build a culture of food safety, health, and safety excellence by utilizing its extensive experience in food safety, quality, and Health and Safety management in the industry.
The institute offers Dubai Municipality, HABC & TSI-approved training, consulting services to clients across UAE.
(Institute Review)
55 years ago(Institute Review)
55 years agoDubai Municipality approved Mandatory training program for all food handlers in Dubai
This qualification will provide you with extensive knowledge of building an effective food safety management system.Â
This training will give you the essential knowledge and understanding of a food management system. You will be familiarized with ISO 22000 Requirements for assessment and food handling.
'Certified HACCP Professional (CHP): Food Hygiene & Food Safety Management (Accredited by the UAE Health Authority – HAAD)' training is offered by Mesk Management Sciences Institute. Kindly contact us to inquire and find out about the schedu
To Provide food safety and hygiene knowledge for Supervisors and Assistant Managers with the requirements of the food safety department of Dubai Municipality.
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