This is 'Food Safety Level 4' training offered by Hawkseye Quality Consultants. This level addresses the knowledge and skill requirements of F & B Managers, Chefs, HACCP team leaders, Production managers, Quality controllers & Internal Train
This is 'Food Safety Level 4' training offered by Hawkseye Quality Consultants. This level addresses the knowledge and skill requirements of F & B Managers, Chefs, HACCP team leaders, Production managers, Quality controllers & Internal Trainers. The training is approved by HABC & Dubai Municipality.
Hawkseye Quality Consultant is part of 'Hawseye Group Of Companies' which is a leading training solution and consultancy providers in Dubai for Food, Health, & Environment Safety knowledge.
It has, through its hard-work and quality training, became a synonym for trust, progression and quality in the region especially for food safety courses.
Areas Covered:
- Food Safety approved by Dubai Municipality, HABC and TSI
- Calibration services (temperature ) Approved by Dubai Municipality and DAC
- First Aid Training accredited by HABC and approved by DCAS
This is an advanced food hygiene training designed to give high scale knowledge about food safety to the leaders and manager level personnel.
This 'food hygiene' training will provide the delegates with adequate knowledge and understanding of the basic food hygiene techniques and provision as stated by the law.
This course will teach you about ISO 22000:2005 Food Safety Management Systems that demonstrates the ability of a food chain to control food safety hazards so safe food provision can be ensured to the end-consumer.
Understand the requirements of Codex GMP and HACCP by revised again the elements of the Codex HACCP, CAC/RCP 1-1969, rev 4-2020Â and Annex
This Food Safety Management System training by TÃœV Middle East is supervised by an expert instructor with extensive theoretical and practical knowledge of the field. The training will give the delegates all the essential knowledge and capabi
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