Food Inspection Techniques (The Audit Approach)

by Tareeq Al Waha Experts

Food Inspectors in charge of ensuring the adequacy and efficacy of Food Control Systems in catering, food retailers and food processing companies.

AED 550

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img Duration

2 Days

Course Details

Who should attend?

Food Inspectors in charge of ensuring the adequacy and efficacy of Food Control Systems in catering, food retailers and food processing companies.
 

Course Outcome:

  • Adopt a new approach to the inspection process
  • This approach makes the inspection more effective
  • Highlight the Food Safety requirements to be considered as a criteria and reference for the audit checklist

Tareeq Al Waha Experts is comprised of an experienced and qualified team of food safety professionals aiming to help the clients in achieving your business objectives.

 

Benefits:

  • Ensuring compliance
  • Creating efficiency
  • Minimizing risk
  • Achieving Third Party Accreditations

 

Why Choose US:

  • Professional& Experience Instructor
  • A user-friendly, affordable and flexible learning environment
  • Approved by Dubai Municipality and many International Awarding bodies such as AOSH, ASHI, PECB etc
  • Muweilah Branch

    Flat 104 building 1021 near bus station, Muweilah, Sharjah

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