This One Day training program focuses for those who are working in Catering or Manufacturing Company. Learners gaining this qualification will know and be able to apply the knowledge at all stages of food production.
This One Day training program focuses for those who are working in Catering or Manufacturing Company. Learners gaining this qualification will know and be able to apply the knowledge at all stages of food production.
AMAN Integrated Solutions L.L.C was established in 2013, announcing its launch from United Arab Emirates as one of the leading companies in the fields of Laboratory Testing, Quality, Occupational Health & Safety and Food Safety Trainings & Consultancy, Third Party OSHMS Compliance Audit ,Pest Control and Disifection Services to a broad range of industry sectors in UAE.
AMAN Integrated Solutions L.L.C Laboratory has been established to provide reliable laboratory services, along with a cost effective services for advanced analytical tests.
Aman laboratory occupied with a staff who are well qualified, Trained and skilled in their field of specialization with Years of experience in handling chemistry, microbiology, Environmental monitoring and quality assurance.
Our Vision
To be the long term strategic partner to all our clients and provide solutions that are customized to satisfy their needs and requirements.
Our Mission
To provide reliable long term services and improve the overall performance of the operations for all our customers.
Secure the best environment, lifestyle and career development to our personnel.
Our Values
Consistency
Team Spirit
Multi-Cultural Environment
High Professionalism
Innovation & Highest Standards
Ethical Principles
Loyalty
Respect for people
Preservation of the Environment
Business Integrity
Here, you will learn how to align your in-house food safety practices and comply with the requirement of the local authority and Dubai Food Code, 2013 by highlighting the formal investigations conducted by international authorities.
To ensure the managers, supervisors, and head chefs will have adequate knowledge to supervise safe food handling and technically able to manage safe food production. The qualification is also suitable for those owning/managing smaller food b
You are eligible for the individual certificate with a validity of 5 years from HABC or TSI. This Person-In-Charge PIC (Level 3) training will teach you how to identify such practices that will land them in trouble and liable for an interna
ISO 22000 Lead Auditor training provides requirements for any organization in the food industry to help improve overall performance in food safety. These standards are intended to ensure safety in the global food supply chain.
A training program designed to enable participants to effectively audit food safety management systems based on ISO 22000 standards.
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