Essential Food Safety Training (EFST)

by Boecker Food Safety LLC

This is a mandatory training for all Abu Dhabi Emirates food businesses. The participants will be taught about the essential 4C's of food safety namely called 'Cleaning, Chilling, Cooking and (avoiding) cross-contamination'.

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Course Details

This is a mandatory training for all Abu Dhabi Emirates food businesses. The participants will be taught about the essential 4C's of food safety namely called 'Cleaning, Chilling, Cooking and (avoiding) cross-contamination'.

Ideal For:

- All Food Handlers

Boecker Public Health was founded in 1994. Since its inception, it has been at forefront of environmental health services. Boecker Public Health also heads an academy where extensive educational and research activities are conducted.

It provides quality based training to all organizations and governmental departments. 
 

  • Mussafah Branch

    M9 behind Tiger Gym, Mussafah, Abu Dhabi
  • Barsha Branch

    Al Shafar Tower 1, Barsha, Dubai

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