Come join us this holiday season to combine the two worlds of creativity and flavor to create mouth-watering Christmas treats, to impress your friends and family!
DurationIncludes:
Learn to bake rich traditional mini Christmas cakes and create gift boxes, using marzipan/fondant.
Be amazed by the wonders of chocolate.
learn to temper/color and create a flawless 3D Santa Claus.
Learn the art of creating the perfect macaron mixture.
Learn to design a 3D snowman that can be proudly displayed on your Christmas dessert table.
A Christmas tree made of gingerbread cookies will be the showstopper. Decorate the tree with all edible decorations made of isomalt/cake pops/sugar paste.
We are a group of freelance instructors at Baking Art offering you a distinct opportunity to discover a wide variety of cake decorating skills and techniques through our tailor-made structured courses exclusively designed for beginners, enthusiasts and professional cake decorators and bakers.
We would also nurture your baking and culinary dreams by offering professional lessons on bread and pastry making, cookies and brownies, desserts and sweets.
Eleven years experience in sugar craft.
This is an interesting course for the young ones to learn about creating yummy cakes and desserts in a hands-on workshop on baking and decoration.
This is a very elaborate Cake decoration course and it covers all types of Cake Decoration arts. Learn a variety of cake decorating techniques with the help of experienced instructors leading this workshop.
This class features an introduction to the sweet basics-desserts. You will learn to use piping techniques for making layers in the desserts. You will start making dessert from the scratch and learn about the entire process it takes.
This class is ideal for vegetarians. You will learn to make 3 of the most favourite desserts which will not involve eggs.
You will learn about different Tea Cakes that include Sour cream coffee cake with walnut crumble, Moist Banana Bread--with Choco Chip 'n' Walnut and Orange Bundt cake with orange drizzle.
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