This qualification will provide you with extensive knowledge of building an effective food safety management system.
DurationThis qualification will provide you with extensive knowledge of building an effective food safety management system.
KBSG Quality Certification Services is a leading third-party conformity assessment body accredited by EIAC (Emirates International Accreditation Centre) for HACCP/FSMS and QMS. It is also accredited by JAS-ANZ (Joint Accreditation for Australia and New Zealand).
Features:
This Food Safety Level 4 course, accredited by Highfield, equips professionals with advanced knowledge in food safety management, hazard analysis, and regulatory compliance, ensuring effective food safety practices in various environments.
This qualification is aimed at professionals who are responsible for developing and maintaining a HACCP system in a catering environment.
The Level-3 training is a computer-based PowerPoint presentation with set in videos.
This certification comes as a mandatory training for Supervisors, Managers hailing from the food industry. It is designed for those with a responsibility of food handling. It generally includes high-risk food handlers like catering, restaura
Dubai Municipality Food Safety Training Requirement for Managers/ Supervisors.
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