The aim of the course is to develop knowledge about principles and practices of food hygiene in food processing environment, hotels and catering to ensure compliance with local legal food safety requirements.
The aim of the course is to develop knowledge about principles and practices of food hygiene in food processing environment, hotels and catering to ensure compliance with local legal food safety requirements.
URS Certification Services which is in the business of Third-party Inspection, Testing, HSE Safety Training and ISO Certification services according to legal /Municipality / National / International / Clients requirements to ensure a Safe working experience.
URS Inspection Complies with the ISO 17020 and is accredited with EIAC, KHDA, TRAKHEES, and ACTVET.
We are providing KHDA (Government of Dubai) Approved training courses.
This course is aimed at equipping all those who are involved in the development and maintenance of HACCP systems. It will give you all the underlying knowledge of implementing a food safety management system as per HACCP principles.
This course is designed to educate the professionals in food safety based on the control and analysis of hazards associated with the food.
This is a certification for the food establishment that includes knowledge about a range of measures that are designed to ensure food safety.
The qualification is designed to provide knowledge and understanding of food allergens and foods that commonly cause intolerances, their characteristics and effects, the importance of effectively communicating information regarding allergeni
'Certified HACCP Professional (CHP): Food Hygiene & Food Safety Management (Accredited by the UAE Health Authority – HAAD)' training is offered by Mesk Management Sciences Institute. Kindly contact us to inquire and find out about the schedu
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