This course is designed to teach students the basic principles and techniques of coffee preparation and barista skills. Students will learn the art of coffee making and develop the necessary skills to become a professional barista.
DurationCourse Duration: 9 hours (can be adjusted based on the needs of the learners)
Course Syllabus:
Session 1: Introduction to Coffee
History of Coffee
Types of Coffee Beans
Coffee Brewing Methods
Session 2: Espresso Basics
Espresso Machine
Grind Settings
Espresso Shot Extraction
Session 3: Milk Texturing
Milk Steaming Techniques
Latte Art Basics
Cappuccino and Macchiato
Session 4: Coffee Menu and Equipment Maintenance
Menu Design and Pricing
Maintenance of Equipment
Safety and Hygiene
Session 5: Advanced Techniques
Alternative Brewing Methods (e.g. Pour Over, Aeropress, French Press)
Coffee Roasting Basics
Coffee Cupping
Session 6: Practical Session and Exam
Students will have the opportunity to practice their barista skills and prepare coffee using various techniques.
The exam will test the students' knowledge of the course material and their practical skills.
Learning Outcomes:
Understand the history and types of coffee beans
Familiarize with different brewing methods and equipment
Master the basic principles of espresso preparation and milk texturing
Know how to design a coffee menu and maintain the equipment
Learn advanced techniques such as alternative brewing methods, coffee roasting and cupping.
The Valley of Experts (VOE) Training Institute was established in 2022. It is located in the heart of Dubai in Al- Garhoud area, near Dubai International Airport.
The institute, in line with the vision of the wise leadership in the United Arab Emirates, promotes continuous, lifelong learning experiences, in order to support intellectual, scientific, and technological developments in the UAE society.
VOE works closely with individuals and institutions to fulfill their professional and personal goals by unleashing their capabilities and improving their eclectic skills.
(Institute Review)
55 years ago(Institute Review)
55 years ago
Barista training is essential to great customer service. Knowledge of coffee, coupled with outstanding communication skills, is the recipe for success. It's very easy for customers to see the difference between an untrained unenthusiastic ba
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