You will learn about the many types of desserts, pastry, macaroons, chocolate and baking techniques. This course is a complete package for participants who want to learn all the mentioned desserts, pastry, macaroons, chocolate and baking tec
You will learn about the following desserts, pastry, macaroons, chocolate and baking techniques. This course is a complete package for participants who want to learn all the mentioned desserts, pastry, macaroons, chocolate and baking techniques.
Pastry
- Tart
- Chocolate Profiteroles
- Tarte Tatin
- Choux Pastry
- Pate Brisee
- Crème Patisserie
Baking
- Quiche
- Focaccia
- Genoise Sponge
- Pizza Base
Chocolate
- Chocolate Mousse
- Molten Chocolate Cake
- Chocolate Truffles
Desserts
- Bake Cheesecake
- Poached Pear
- Panna Cotta
- Apple Crumble
- Crème Brulee
Macaroons
- Macaroons
Be it a hobby or a profession, we at Baking Art cater for the beginners with the best of techniques, guidance, 100% hand on experience and perfection!
This is an interesting course for the young ones to learn about creating yummy cakes and desserts in a hands-on workshop on baking and decoration.
Come join us this holiday season to combine the two worlds of creativity and flavor to create mouth-watering Christmas treats, to impress your friends and family!
This is a very elaborate Cake decoration course and it covers all types of Cake Decoration arts. Learn a variety of cake decorating techniques with the help of experienced instructors leading this workshop.
This class features an introduction to the sweet basics-desserts. You will learn to use piping techniques for making layers in the desserts. You will start making dessert from the scratch and learn about the entire process it takes.
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