You will learn about the many types of desserts, pastry, macaroons, chocolate and baking techniques. This course is a complete package for participants who want to learn all the mentioned desserts, pastry, macaroons, chocolate and baking tec
You will learn about the following desserts, pastry, macaroons, chocolate and baking techniques. This course is a complete package for participants who want to learn all the mentioned desserts, pastry, macaroons, chocolate and baking techniques.
Pastry
- Tart
- Chocolate Profiteroles
- Tarte Tatin
- Choux Pastry
- Pate Brisee
- Crème Patisserie
Baking
- Quiche
- Focaccia
- Genoise Sponge
- Pizza Base
Chocolate
- Chocolate Mousse
- Molten Chocolate Cake
- Chocolate Truffles
Desserts
- Bake Cheesecake
- Poached Pear
- Panna Cotta
- Apple Crumble
- Crème Brulee
Macaroons
- Macaroons
(Institute Review)
55 years ago(Institute Review)
55 years agoYou will master brownies making in this class. You will also learn to decorate the brownies by using chocolate garnishes.
This class provides the opportunity to learn about baking red velvet cake and covering the cake with fondant.
You will learn about the different types of cup cakes in this class. In addition to this, you will also learn about Making chocolate and vanilla butter-cream frosting and Cupcake decorations.
You will learn to bake Vanilla Sponge Cake and Chocolate cake. You will also learn about the different skills related to baking
This is a 5 day baking and decorating course which provides the opportunity to all baker loving individuals to get 100% hands-on experience from beginning to end processes involved in cake baking and decorating.
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